Super Simple Lemon Salmon Lunch

Looking for a nutritious, delicious lunch? Watch this:

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1) Start off with a hot pan with avocado oil. (Watch me cook it here).

2) Put your salmon fillets on.

3) Sprinkle pepper, lemon pepper, and MAPLE POWDER.

4) Add lots and lots of fresh lemon juice. I like it zingy.

5) Once steaming, add half a cup of water and put a lid on top. This keeps everything moist.

6) Check until the color looks cooked, about 5 minutes.

I like to serve this with some roasted veggies and sweet potato. Yum!